Khalak, V.Gutyj, B.Ilchenko, M. O.Ільченко, Марія Олександрівна2023-12-282023-12-282023-02-11https://dspace.pdau.edu.ua/handle/123456789/15816Khalak, V., Gutyj, B., Ilchenko, M. Sazer-Fredin index — an effective method of assessingyoung pigs for feeding and meat qualities. Scientific Progress & Innovations, 26(1). 2023. pp. 49—54. doi: 10.31210/spi2023.26.01.08The purpose of the work was to investigate the fanening and meat quality of young pigs of different intrabreed differentiation according to the Sazer-Fredin index and, based on the obtained data, to calculate the economic effi- ciency of the results of the experiment. The research was carried out in the Dnipropetrovsk region and the animal husbandry laboratory of the State Institution “Institute of Grain Crops of the National Academy of Sciences”.enyoung pigsbreedfattening and meat qualitiesmathematical modelindexcorrelationeconomic efficiencyArticle