(Полтавський державний аграрний університет, 2026-06-08) Yeremko, L. S.; Єремко, Людмила Сергіївна; Hanhur, V. V.; Гангур, Володимир Васильович; Staniak, M.
Soybeans [Glycine max (L.) Merrill] are a key protein and oil crop in global agriculture, widely used in the food industry, animal feed production, and biodiesel production. The phenomenon of consumption of their seeds is due to the unique
combination of organic compounds, which are highly digestible and soluble and play a key role in the physiological and biochemical processes that ensure the vital functions of the human and animal organism