Managerial Aspects of Forming Enterprises’ Competitive Advantages: The Case of Agri-food Sector
| dc.contributor.author | Taran-Lala, O. M. | |
| dc.contributor.author | Таран-Лала, Олена Миколаївна | |
| dc.date.accessioned | 2023-01-10T10:34:35Z | |
| dc.date.available | 2023-01-10T10:34:35Z | |
| dc.date.issued | 2022 | |
| dc.description | Markina, I., Somych, N., Taran-Lala, O., ...Potapiuk, I., Vovk, M. Managerial Aspects of Forming Enterprises’ Competitive Advantages: The Case of Agri-food Sector. International Journal on Food System Dynamics, 2022, 13(1), pp. 56–68. | uk_UA |
| dc.identifier.doi | 10.18461/ijfsd.v13i1.A5 | |
| dc.identifier.uri | https://dspace.pdau.edu.ua/handle/123456789/13769 | |
| dc.subject | competitiveness; agribusiness; potential; performance; management | uk_UA |
| dc.title | Managerial Aspects of Forming Enterprises’ Competitive Advantages: The Case of Agri-food Sector | uk_UA |
| dc.type | Article | uk_UA |
| local.department | 3.6 Кафедра підприємництва і права | uk_UA |