Statistics for INNOVATION STRATEGIES FOR THE MANAGEMENT OF LABOR POTENTIAL IN THE SYSTEMS OF BUSINESS PROCESSES IN ENTERPRISES OF THE AGRO-FOOD SECTOR

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INNOVATION STRATEGIES FOR THE MANAGEMENT OF LABOR POTENTIAL IN THE SYSTEMS OF BUSINESS PROCESSES IN ENTERPRISES OF THE AGRO-FOOD SECTOR 6

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Taran-Lala_Mono 2022 february 4.pdf 3

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