(2025) Sakhno, T. V.; Сахно, Тамара Вікторівна; Minaev, B. P.; Sakhno, Y. E.
Current hypotheses and experimental data concerning the origin of biological homochirality, a phenomenon in which living systems predominantly use L-amino acids and D-sugars, are analyzed in the review. Various physical and chemical factors that may lead to the formation of an enantiomeric excess are considered.