Факультет технології виробництва і переробки продукції тваринництва
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Item Components of physicochemical properties and chemical composition of muscle tissue of young pigs of different growth intensities, the level of their phenotypic consolidation, and correlation(Lviv, Ukraine, 2023) Khalak, V.; Gutyj, B.; Voloshchuk, V. M.; Guta, Z.; Verbelchuk, T. V.; Ilchenko, M. O.; Ільченко, Марія ОлександрівнаThe work presents the results of the study of some biochemical indicators of blood serum, physicochemical properties, and chemical composition of muscle tissue of young pigs of the large white breed and the calculation of correlations between the main quantitative characteristics. The work was carried out in the agricultural formations of the Dnipropetrovsk region, the research center for biosafety and environmental control of agricultural resources of the Dnipro State Agrarian and Economic University, LLC “Globynskyi Myasokbinat” of the Poltava region, the zootechnical analysis laboratory of the Institute of Pig Breeding and Agro-industrial Production of the National Academy of Sciences and the animal husbandry laboratory of the state institution “Institute of Grain Crops of NAAS”.