Кафедра біології продуктивності тварин ім. академіка О.В. Квасницького
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Browsing Кафедра біології продуктивності тварин ім. академіка О.В. Квасницького by Subject "economic efficiency"
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Item Sazer-Fredin index — an effective method of assessing young pigs for feeding and meat qualities(2023-02-11) Khalak, V.; Gutyj, B.; Ilchenko, M. O.; Ільченко, Марія ОлександрівнаThe purpose of the work was to investigate the fanening and meat quality of young pigs of different intrabreed differentiation according to the Sazer-Fredin index and, based on the obtained data, to calculate the economic effi- ciency of the results of the experiment. The research was carried out in the Dnipropetrovsk region and the animal husbandry laboratory of the State Institution “Institute of Grain Crops of the National Academy of Sciences”.Item Young pig fattening and meat quality due to varying formation intensities in early ontogenesis and two genotypes of the melanocortin receptor 4 (Mc4r) gene(Poland, 2023) Khalak, V.; Voloshchuk, V.; Gutyj, B.; Zasucha, L.; Onyshchenko, A.; Ilchenko, M. O.; Ofilenko, N.; Pokhyl, V.; Pundyk, V.; Stadnytska, O.; Ільченко, Марія ОлександрівнаThe aim of this study was to investigate young pig fattening and meat quality due to the varying formation intensities in early ontogenesis and two genotypes based on the melanocortin receptor 4 (Mc4r) gene. To calculate the correlations between traits and the economic efficiency of using animals of experimental groups in industrial complex conditions, the assessment of animals for fattening and meat quality examined the following characteristics: average daily live weight gain during the control fattening period in grams; age of reaching 100 kg live weight in days, chilled carcass length in centimetres; length of the bacon half of the cooled carcass in centimetres; lard thickness at the thoracic vertebrae T6-T7 in millimetres.