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Glocalization as a strategic approach to the development of the agri-food sector

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dc.contributor.authorVoronko-Nevidnycha, T. V.
dc.contributor.authorВоронько-Невіднича, Тетяна Вікторівна
dc.date.issued2025-09-23
dc.description.abstractIn the contemporary context of globalization, the concept of glocalization has gained particular significance as it combines universal global trends with the consideration of local specificities and needs. Within the agricultural domain, glocalization emerges as a process of adapting innovative technologies, organizational models, and management solutions to the specific features of regional agroecosystems, thereby enhancing the efficiency and resilience of agricultural production.
dc.identifier.citationVoronko-Nevidnycha Т. Glocalization as a strategic approach to the development of the agri-food sector. Стратегічний менеджмент агропродовольчої сфери в умовах глобалізації економіки: безпека, інновації, лідерство: матеріали ІІI Міжнар. наук.-практ. конф., 23 вересня 2025 р. Полтава : ПДАУ, 2025. Т. 1. С. 166-169.
dc.identifier.urihttps://dspace.pdau.edu.ua/handle/123456789/20001
dc.language.isoen
dc.publisherПДАУ, м. Полтава
dc.subjectglocalization
dc.subjectmanagement
dc.subjectdevelopment
dc.subjectagri-food sector
dc.subjectmonitoring technologies
dc.subjectfood brands
dc.titleGlocalization as a strategic approach to the development of the agri-food sector
dc.typeArticle
dspace.entity.typePublication
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