Integrated assessment of the agri-food sphere as a means of ensuring sustainable development

dc.contributor.authorPanasenko, N. L.
dc.contributor.authorПанасенко, Наталія Леонідівна
dc.date.issued2025-05-26
dc.description.abstractAchieving food security is possible only through the balanced development of all components of the agri-food sphere: agriculture, the production of finished food products, logistics, and food trade. The sustainable development of the agri-food sphere implies the preservation of the environment and the improvement of the social well being of the rural population. The Sustainable Development Goals adopted by the United Nations in 2015 have a significant impact on the agri-food sector, especially in the context of digitalisation, as they contribute to the transformation of approaches to production, distribution, consumption and resource management. Therefore, when conducting a comprehensive assessment of the state of the agri-food sphere of a country, it is necessary to supplement production indicators with social and environmental ones.
dc.identifier.citationPanasenko N. Integrated assessment of the agri-food sphere as a means of ensuring sustainable development. Modern Scientific Research: Theoretical and Practical Aspects : Collection of Scientific Papers with Proceedings of the 2nd International Scientific and Practical Conference. Riga, 26-28 May 2025 р., Riga, Latvia, 2025. Pp. 84 – 86. DOI 10.70286/EOSS-26.05.2025
dc.identifier.urihttps://dspace.pdau.edu.ua/handle/123456789/20110
dc.language.isoen
dc.publisher"Modern Scientific Research: Theoretical and Practical Aspects", Riga, Latvia
dc.subjectdevelopment
dc.subjectagri-food sphere
dc.subjectmanagement
dc.subjectintegration
dc.subjectmethodology
dc.titleIntegrated assessment of the agri-food sphere as a means of ensuring sustainable development
dc.typeArticle
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