The adaptability of soft spring wheat (Triticum aestivum L.) varieties.
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Date
2021
Authors
Ласло, Оксана Олександрівна
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Abstract
Description
Chuprina, Yu.Yu., Klymenko, I.V., Belay, Yu.M., Golovan, L.V., Buzina, I.M., Nazarenko, V.V., Buhaiov, S.M., Mikheev, V.H., Laslo, O.O. (2021). The adaptability of soft spring wheat (Triticum aestivum L.) varieties. Ukrainian Journal of Ecology, 11 (1), 267-272.
doi: 10.15421/2021_239. Web of Science :
(Индекс цитирования Emerging Sources)
Keywords
spring wheat, genotype, adaptability, stability, environment, yield