The adaptability of soft spring wheat (Triticum aestivum L.) varieties.
dc.contributor.author | Ласло, Оксана Олександрівна | |
dc.date.accessioned | 2021-03-01T06:55:47Z | |
dc.date.available | 2021-03-01T06:55:47Z | |
dc.date.issued | 2021 | |
dc.description | Chuprina, Yu.Yu., Klymenko, I.V., Belay, Yu.M., Golovan, L.V., Buzina, I.M., Nazarenko, V.V., Buhaiov, S.M., Mikheev, V.H., Laslo, O.O. (2021). The adaptability of soft spring wheat (Triticum aestivum L.) varieties. Ukrainian Journal of Ecology, 11 (1), 267-272. doi: 10.15421/2021_239. Web of Science : (Индекс цитирования Emerging Sources) | uk_UA |
dc.identifier.doi | 10.15421/2021_239 | |
dc.identifier.uri | https://dspace.pdau.edu.ua/handle/123456789/10357 | |
dc.subject | spring wheat, genotype, adaptability, stability, environment, yield | uk_UA |
dc.title | The adaptability of soft spring wheat (Triticum aestivum L.) varieties. | uk_UA |
dc.type | Article | uk_UA |
local.department | 1.3 Кафедра землеробства і агрохімії ім. В.І.Сазанова | uk_UA |
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