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Факультет технології виробництва і переробки продукції тваринництва
Друковані видання
Фахові видання
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Фахові видання
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antioxidants
2
ascorbic acid
1
blood
2
boars
1
carcass quality
1
fish farming, fishing water bodies. aquaculture, ponds, reservoirs.
1
gene polymorphisms, perlipin, melacortin, gene associations, receptor, fattening qualities.
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gilts
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growth intensity
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hogs
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Holstein bulls
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homeostasis
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hormones
1
immunocastrated boars
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peroxidation
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pregnancy
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reproduction
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safety
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sexed and traditional semen
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spermatozoa motility and survival
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