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Факультет технологій тваринництва та продовольства
Кафедра харчових технологій
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Кафедра харчових технологій

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https://dspace.pdau.edu.ua/handle/123456789/5160

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Browsing Кафедра харчових технологій by Subject

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chemical transesterification 1
crystallization temperature 1
Game meat Ready-to cook Barbecue game meat, Converter 1
Hazard Analysis and Critical Control Points 1
Meat, bone paste, rapana seashell, quail eggshell, mussel shell, receipt, boiled sausage, gerodietic nutrition. 1
microbiological indicators 1
organoleptic 1
Pasteurized milk,pasteurization, milk, pipe-in-pipe heat exchanger, heat supply, flowrate, electric heating 1
physicochemical 1
potassium glyceroxide 1
Rational pH parameters,temperature,duration 1
safety 1
standardisation 1
sunflower oil 1
transesterification catalyst 1
turkey, market, muscle, diet product, sausages 1
альпійська порода 1
Амарантовий шрот, ліверні ковбаси, біологічна цінність, амінокислотний склад. 1
амінокислоти 1
англо-нубійська порода 1

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